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CANDY MAKING MACHINES

Product Details:

  • Features High Efficiency, Low Maintenance, Corrosion Resistant, Easy Operation
  • Noise Level 70 dB
  • Usage & Applications Toffee Candy, Hard Candy, Milk Candy, Deposited Candy Production
  • Frequency 50/60 Hz
  • Temperature 80-160C
  • Phase Three Phase
  • Type Other
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CANDY MAKING MACHINES Product Specifications

  • 80-160C
  • Yes
  • Three Phase
  • 1200-1500 kg
  • 300-500 kg/hr
  • White
  • Other
  • 440 Volt (v)
  • 50/60 Hz
  • 2200 x 1200 x 1600 mm
  • Stainless Steel
  • Automatic
  • High Efficiency, Low Maintenance, Corrosion Resistant, Easy Operation
  • 7.5-15 kW
  • 70 dB
  • Toffee Candy, Hard Candy, Milk Candy, Deposited Candy Production

CANDY MAKING MACHINES Trade Information

  • Western Europe, Central America, North America, South America, Eastern Europe, Middle East, Asia, Australia, Africa
  • All India

Product Description

Owing to our deep knowledge about this domain, we are able to manufacture and export throughout the world our wide stock of Candy Making Machines. Our offered machines are  used in the candy vacuum cooker that is used in bakeries and confectioneries for making hard boiled candies and  caramel. These machines are available for the customers in various specifications, so as to fulfill their variegated requirements. The Candy Making Machines are quality tested and then delivered at the customers' place within the stipulated time frame.

Features:

  • Excellent moisture removal
  • Semi round grooved & knurled rope wheel sets
  • High productivity 

CANDY MAKING MACHINES 

 

We manufacture candy making machines 

 

Candy Vacuum Cooker

Our esteemed customers can get from us a complete line of Candy Vacuum Cooker which is used in bakeries and confectioneries for production of hard boiled candy, toffee and caramel varieties. Our cooker comprises of two main parts, upper one is the stainless steel pan with steam jacket for cooking and lower one is the tilting pan of copper or stainless steel for moisture removal.

Ingredients are loaded through manhole at upper vessel and cooked by steam which passes through jacket at 8 to 10 bar pressure. The cooked mass will be discharged in lower pan. Vacuumised lower vessel removes the moisture contents. 

 

Tilting Cooling Plate

Cooling Plates are consists of fabricated structure having integrated eight cooling staggered chambers for cooling. As the tapped water passes through chambers the hot mass of Candy or Toffee mixture gets cooled which is spread on cooling Plate. The Cooling effect is controlled by reducing or increasing the flow of water.


Batch Roller Machine

 

The cooked and warm mass of Toffee / Candy is further proceed to form a thin and continuous rope on batch Roller Machine. The Batch Roller Machine is consisting of forward and reverse rotating stainless steel taper rolls. The rotating rolls moves the mass towards small end of rolls gradually and forms thin rope as per requirement. This rope is now ready to further proceed in to Rope Sizer Unit.


Electric Heater is attached along with Batch Roller Machine to keep the Rope warm according to requirement.

 

  

Rope Sizer Machine

The Toffee / Candy thin rope from Batch Roller further proceeds into Rope Sizer to form exact size rope as per Toffee / Candy size. Rope size machine consists of semi round grooved and knurled rope wheel sets. One set is provided vertically and other are horizontal. To form exact size of rope for Toffee / Candy size, the thin Toffee / Candy rope passes through decreasing rope wheel set and forms exact size of rope required.

 

 

 Tablet Forming Machine

We are specialized in manufacturing and exporting our clients a precision engineered array of Tablet Forming Machine. These mainly consist one set of sizing wheels & tablet forming die. The rope from rope sizer machine enters in this sizing wheel and then into the tablet forming die to get the required shape of Candy as per die to get required shape of Candy as per die. It is suitable for forming seamless sweets with high depth and thickness. The new version of Tablet Forming Machine (Plast-o-Plast) is designed with spring type die with bigger & robust punches. Our Tablet Forming Machines offer noiseless and trouble free performance for a longer duration and can be availed at competitive prices. 

 

3 Stage Cooling Conveyor

With years of domain expertise,we are manufacturing and exporting a varied assortment of 3 Stage Cooling Conveyor which is available in different weights, capacities, dimensions and specifications. Warm candies from the P-O-P are cooled in Cooling Conveyor. These consists of a blower fitted over the galvanised wire mesh of 4", 8" and 12" width. These 3 Stage Cooling Conveyors are preferred by customers for their rugged construction, compact design, easy installation and low maintenance. 

 

AUTOMATIC CANDY WRAPPING MACHINE 

MACHINE SPEED : UPTO 350 PER MINUTE ( DEPENDING UPON THE SHAPE OF THE SWEET AND PACKING MATERIAL

 



High Efficiency and Versatility

The machines automated system and robust motor enable continuous production with minimal downtime. Rapid mould changes and computerized controls simplify shifting between candy varieties, catering to evolving market needs. With choices for several candy shapes and types, this system is designed to adapt, making it suitable for a wide range of confectionery businesses.


Streamlined Process and Low Maintenance

Operators benefit from an easy control interface and a fully integrated water cooling system, reducing manual intervention and lowering maintenance demands. The machines stainless steel construction resists corrosion and ensures longevity, while noise levels stay comfortably below industrial norms at 70 dB, supporting a smooth, pleasant working environment.

FAQs of CANDY MAKING MACHINES:


Q: How is the mould changing process managed, and how long does it take?

A: The machine is equipped to facilitate rapid mould changes, allowing operators to switch between candy shapes in 15 minutes or less. The computerized control interface guides users through the process efficiently, minimizing production interruptions.

Q: What types of candies can this machine produce?

A: This versatile machine is designed for the production of toffee candy, hard candy, milk candy, and deposited candy. It supports multiple candy shapes, including spherical, oval, cylindrical, and custom designs, thus meeting diverse commercial demands.

Q: Where can installation support and training be accessed?

A: Onsite installation and training services are provided across India for distributors, exporters, manufacturers, suppliers, and traders. Expert technicians ensure proper setup and operational guidance at your facility.

Q: What benefits does the integrated water cooling system provide during candy production?

A: The integrated water cooling system maintains optimal processing temperatures between 80C and 160C, preventing overheating and ensuring consistent candy quality. It works efficiently with an external compressor required for additional cooling.

Q: How does the machines low power consumption impact operational costs?

A: With a power design ranging between 7.515 kW and low energy consumption features, the machine helps reduce electricity expenses while maintaining high production rates, supporting economical long-term operations.

Q: What is the recommended electrical setup and cooling equipment for installation?

A: The machine requires a three-phase, 440 Volt supply and must be paired with an external compressor to facilitate its water cooling system. These specifications ensure stable operation and efficient temperature control.

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